DirectorSafer Food Scores give us the confidence that risks are identified, standards are maintained and our teams are properly supported.
We have worked with members of the team for over 20 years, and they continue to deliver practical training, clear documentation and straightforward advice that works in day-to-day operations.
Their 6-monthly audits help us maintain high standards across our sites, and they are always professional, responsive and knowledgeable. A pleasure to work with and highly recommended.
Who’s it for?
Our Safer Food Scores Food Labelling qualification is intended for food manufacturers or importers that need to be sure that their product labels are legally compliant. There are no prerequisites for this qualification. It is advised that learners have a minimum of Level 1 in English or equivalent.
What’s it about?
Learners gaining this qualification will understand what the law requires to be on food labels and how to avoid claims of mis-representation.
How is it assessed?
There is a half hour 15 question multiple-choice test at the end of the day and you need 9 out of 15 to pass. Following the course you will be sent a Safer Food Scores Food Labelling certificate. The certificate is generally considered to remain current for three years.
What will I get out of it?
The Safer Food Scores Food Labelling certificate will provide you with an introduction to food labelling legislation.
How much does it cost?
Open courses cost ÂŁ85.
We can also hold courses at your premises which if you have 5 or more people to train (and a suitable room) you could save money.
Client testimonials
General Manager The Stafford LondonThe Stafford is one of London’s most historic and quintessentially English five-star hotels. Our teams provide unrivalled levels of service and expect our suppliers to do the same. Safer Food Scores have not disappointed.
The team at Safer Food Scores visit regularly to support and coach our chefs and to keep us up-to-date with new legislation and guidance. They have developed an easy to use food safety management system that is primary authority assured. This means that local environmental health officers and our guests can be confident that it will achieve high standards of food safety, and we can be confident that we will receive fair and consistent enforcement.
Safer Food Scores are always on hand with honest and easy to understand advice and I would be happy to recommend their services.
Regional Director Pentahotels UKSafer Food Scores have helped us identify risks, stay compliant and achieve maximum hygiene ratings across all of our sites.
Over the past four years, they have supported us in implementing food safety and health & safety management systems, providing practical guidance, clear recommendations and a thorough audit process.
Their team are knowledgeable, responsive and easy to work with, and we would highly recommend them to any business looking for expert support in food safety and health & safety.
