Our food hygiene consultants provide a friendly and confidential service
If you have a specific project in mind or want to a complete food hygiene service, we have the solution for you.
Our standard food hygiene service contracts include:
- personalised food hygiene procedural manual
- food hygiene rating predictions and tips for 5 out of 5 ratings
- food hygiene audits
- handling food safety complaints and food poisoning allegations
- enforcement liaison and legal assistance
- telephone assistance and emergency call out
- updates on legislative changes
- read more about our service contracts
Here are just a few of the other ways that we can support you:
- HACCP plans
- menu analysis to inform allergen declarations
- nutritional analysis of products
- food label compliance checks
- primary authority partnerships
- sous-vide HACCP consultancy
- EU premises approval applications
- SFBB (Safer Food Better Business) coaching
- training your managers to carry out food hygiene audits
- training your managers to tutor courses
- food supplier checks – checking accreditation or audits
- mentoring to achieve SALSA or BRC accreditation
- advising on new kitchen design or adaptations
- recommending suitable software, products and equipment
We work with UKAS accredited laboratories to offer these services:
- surface swabbing to determine whether cleaning is effective
- food and water microbiological sampling
- shelf-life testing
- microbiological challenge tests for equipment and products
- foreign body identification
- food authenticity testing
