
Breast milk ice cream seized by EHOs
Ice cream made from breast milk has been removed from a central London restaurant on health grounds following complaints by members of the public.
The dessert, called Baby Gaga, went on sale at ice cream parlour Icecreamists in Covent Garden in February. But Westminster Council officers removed the product to make sure it was “fit for human consumption”.
Icecreamist founder Matt O’Connor said the donor was medically screened and the milk mixture was pasteurised. The ice cream was churned with donations from London mother Victoria Hiley, and served with a rusk and an optional shot of Calpol or Bonjela. Each serving costs £14.
Westminster council said it had received two complaints from members of the public and concerns were raised by the Health Protection Agency and Food Standards Agency.
Tory Westminster Councillor Brian Connell said: “Selling foodstuffs made from another person’s bodily fluids can lead to viruses being passed on and, in this case, potentially hepatitis.
Any guidance given in our articles is not official and Safer Food Scores can take no responsibility if the information is used to form part of any legal or regulatory compliance for your business. However, please do get in touch if you are interested in our support services and would like to benefit from official guidance relating to your particular circumstances, email [javascript protected email address]